Jump to the recipes: körözött (Hungarian pimento ... for his creative take on Hungarian and Jewish cuisine. Second Generation allowed him more space to tell his story and spotlight some of ...

One of the world’s oldest diets is undergoing a yassified rebrand. Kosher food, rooted in dietary laws as laid out in the ...

As Jews move from country to country, they pick up recipes, spices and dishes along the way. Sometimes, even after a Jewish community is no more, their food remains, an echo of a world that once was.

Plant-Forward Recipes Celebrating Modern Jewish Cuisine,” told the Journal. “Their versatility, ability to build complex flavors and hands-off technique, make them the perfect introduction to ...

“I was sad about not being able to adapt the recipe fully, but not only were there so many non-kosher ingredients, but the original dish also involves cooking and eating meat and fish together ...

we've got a delicious recipe that reinvents a classic, easy potato latke with the addition of pickles. Amy Kritzer Becker, a food blogger known for her Jewish fare on "What Jew Wanna Eat," told ...

His innovative, ethnic-influenced recipes and contemporary presentations ... Nathan has been the chef-host of public televisions New Jewish Cuisine with Jeff Nathan and Friends, the only ...

Her newest book, The Foods of Israel Today, contains recipes from Jewish, Christian, and Muslim traditions. A founder of New York's Ninth Avenue Food Festival, Nathan has appeared on TV programs ...