Jerk seasoning is not your average seasoning blend. Think of a spicy marinade with a depth of flavor like you’ve never tasted ...
Jerk is a fiery hot Jamaican seasoning that comes as either a dry spice mix or a wet marinade, like this one. Thyme, allspice and fiery scotch bonnet peppers are the main ingredients, however as ...
Prepare the Marinade: In a large mixing bowl, whisk together honey, soy sauce, jerk seasoning, minced garlic, olive oil, lime ...
Jerk seasoning is usually used on chicken ... There are many variations of jerk marinade, but most contain allspice, scotch bonnet chillies, thyme, soy sauce, ginger, lime, garlic, onions and ...
Preheat the oven to 200C/180C Fan/Gas 6. Season the chicken with the jerk seasoning, half of the peri-peri sauce and the thyme, rubbing them all over to cover the meat completely. Place in a ...
Preheat oven to 400ºF (200ºC). Pierce chicken pieces all over with fork. Toss with jerk sauce and place on parchment lined ...
Jackfruit is a great vegan alternative to pork and works perfectly with jerk seasoning. You can use fresh ... Add the jerk barbecue marinade and stir to coat. Cover a baking tray with foil and ...