In this video, learn how to make Japanese Curry Udon, a warm and comforting dish featuring thick udon noodles in a rich and ...

To address this, the recipe adjusts the ratio of Japanese sake and sweetener ... Step 3 Prepare the soba noodles by placing ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

Tsujita Artisan Noodle is a Japanese restaurant with two locations in L.A., specializing in ramen and tsukemen — a dish that involves dipping thick noodles into a saturated, savory broth with a saucy ...

This healthy udon noodle soup combines heady “umami” Japanese flavours with fresh veg and springy, chewy noodles. You can find most of the ingredients in an Asian supermarket. For the miso ...

Menya Rui’s Mazemen-style Shoyu ramen ... Pursley makes all ramen noodles by hand. In the U.S., ramen used to be a Japanese ethnic dish, appreciated mostly by Japanese expatriates who ...

The Japanese are a nation of noodle-lovers and yakisoba is one of our favourites. We often see this dish during festivals when we have yatai (street food stalls) and I always looked forward to ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

Everything you need to know about aburasoba, the “dry ramen” that ditches the soup but still packs plenty of flavour into every squiggly bite of noodles. A Japanese noodle chain with more than ...