Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

Medha Imam: You may think of a steaming bowl of ramen as the classic Japanese dish. But what if I told you ramen actually originated from China and there is another type of noodle that's native to ...

Enjoy this easy Vegetable Sukiyaki recipe with tender veggies simmered in a savory sukiyaki sauce for a cozy meal!

A steaming bowl of this soba noodle soup will cozy you up with its rich flavors and comforting goodness! It’s one of the ...

Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.

I wanted to bring something new to the local people." Joseph decided to focus on udon, which is a thick noodle widely used in Japanese cuisine. But before he could even start thinking about launching ...

based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Chilled Ramen Noodles (2) Chilled Tofu. 1. Slice the chicken, and boil with sake, salt and ginger over medium ...

The Japanese-Mexican dish is already served throughout the boroughs. Nenes Taqueria offers a robust birria menu, including birria ramen loading noodles into the broth, topped with radish ...

Udon noodles from the Sanuki region of Japan are famous for their thick, bouncy texture. Try making them yourself with this recipe from Koya’s head chef, Shuko Oda. You’re now subscribed to ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...