Chef Saito's authentic recipes: (1) White Miso Ozoni (2 ... Finally, pour the soup gently over it. Adding Japanese mustard will give a nice kick to the sweet white miso ozoni!

Japanese mustard seeds may be small, but they lead to a giant number of "oishii" possibilities. 27:43 In the world of this Japanese mustard, there's even more to discover.

This recipe makes about 3/4 cup Japanese mayo. In a wide mixing bowl, add egg yolk and Dijon mustard. Whisk the two together ...