This comforting dish features thinly sliced beef, tender potatoes, onions, and carrots simmered in a delicious soy-based broth. Easy to make and full of umami, it's the ultimate Japanese comfort food!

The Japanese ... potatoes are still warm but cool enough to handle, strip off and discard the skin. Mash the potatoes until smooth, then set them aside to cool. Turn the flame to high, add the ...

Her grandfather liked Japanese meat and potato stew, and he would tell her in secret that “It’s not the same as grandma’s, but I like what you make better.” Her father and grandfather each ...