OSHU, Japan--Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172-year-old foundry where ...

A few strategic clicks will land you in a trove of incredible finds featuring expertly crafted cookware, utensils, and more made with traditional Japanese techniques and rigorous quality standards.

One designer cookware shop has been selling as many as ... our new line-up of mortars has made me realize the potential for Japanese traditional products," he said. Excellent craftsmanship is ...

In Oshu, Japan, the ancient art of making cast iron cookware persists, grounded in time-honoured methods that demand patience ...