Knives are some of the most important tools in a cook's culinary arsenal, and there is one Japanese knife brand that chef and ...

Whether you're a professional chef or an enthusiastic home cook, Deluxe Oishii Knife will elevate your culinary skills with ...

Learn more Although both are cutting tools, EDC folding blades and chef knives usually share little else. That makes sense, ...

For collectors, historians, and artisans, Exquisite Knives serves as a testament to the enduring allure of handcrafted blades ...

Japanese-style knives are usually lighter with a thinner blade and straighter edge, ideal when you’re after extreme precision. To make the landscape more complicated, some Japanese companies ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

"Blades are long for a reason -- you are ... but it's their relative weight that does the cutting for you. Lighter weight, Japanese-style knives have their acolytes, but a lighter weight knife ...