Love jackfruit? Make your own vegan fakeaways with these flavour-packed recipes – from plant-based hoisin pancakes to moreish loaded fries. If meatless burgers that ‘bleed’ feel too ...

Sardines have garnered a renewed appreciation as a versatile, meaty, slightly fishy-tasting ingredient to enhance any dish ...

When you taste how good this pulled jackfruit is in a sandwich or taco filling, combined with your favourite slaws and salads for extra crunch, you'll want to eat it every day. In a frying pan ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

this vegetable becomes a fantastic vegan meat replacement that works in a variety of recipes. According to Ksenia Prints of ...

Jackfruit is a great vegan alternative to pork and works perfectly with jerk seasoning. You can use fresh or tinned for this recipe. Make your own homemade vegan mayonnaise in seconds and save money.

RELATED: 10 Juicy, Meaty Jackfruit Recipes for Every Craving While pulled pork ... If you love pulled pork without the pork, below, we’ve compiled a few of our favorite vegan recipes for you to try ...

To make the barbecue jackfruit, heat the oil in a large skillet over medium-high heat. Add the onion, mushrooms, and jackfruit. Saute for 8-10 minutes until the mushrooms have reduced slightly in size ...

The jackfruit will not sear without the oil, so cook until the mushrooms and onions have softened and the liquid has evaporated. NOTES: To create the perfect bite, toast your buns on a skillet. Add ...

Veganuary, a global initiative encouraging people to try a vegan lifestyle in January ... Swap chicken or meat with tofu, tempeh, jackfruit, or seitan. Instead of fish, reach for hearts of ...

Looking for a healthy meat substitute? Try this vegan pulled jackfruit recipe, which masquerades perfectly as pulled ‘pork’, taken from Theo Michaels’ Canned cookbook. If you’re a seasoned ...