The jackfruit, also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family (Moraceae). Its origin is in the region between the Western Ghats of southern India ...
This story appears in the December 2016 issue of National Geographic magazine. Spiky, gigantic, and fibrous, jackfruit may not seem particularly inviting. But the tropical fruit in its unripened ...
Avoid jackfruit that are very smelly. Peel and seed green (unripe) or ripe jackfruit. Jackfruit has very sticky juice, so oil your hands and knife before use. Use green jackfruit in pickles or ...
Plus, check out these less disturbing “did you know” facts about the British royal family. The strings of string instruments were originally made from the guts of animals like sheep or lambs.
They had to joke around on set to lighten the mood, and the “Jackie fruit,” as they called it, was made out of things like jackfruit (ha), syrup, salt, pepper and rice paper for skin.
Learn more with our fun facts of the day! Bumblebees, which have a large body size and relatively small wings, were previously expected to struggle flying at high altitudes. However, alpine ...
Whether you know your Scriptures chapter and verse or you rarely take a peek at the Good Book, these Bible facts will surprise you. Though the word Bible comes from the Greek word biblios ...
Meanwhile, drain the jackfruit and rinse well. Trim off the core and pop out the seeds with the tip of a knife. (You can skip this. The seeds taste absolutely fine, but rather spoil the “pulled ...
About Young Jackfruit and Water Chestnut Thai Red Curry Recipe: A delicious, easy and quick meal for dinner or even the next morning's breakfast, this Thai red curry makes for a perfect dish for both.
Jackfruit is the new darling of the food blogs and for good reason — it has a great texture that people describe as “vegan pulled pork” and it takes on other flavours easily. I recently ...