If you keep coming up against trouble when combining sauce and pasta at home, an expert recommends a few simple fixes that ...

Leftover pasta water can be used for all manner of fine purposes. For a start, keep it around to seriously boost the texture ...

Physicist Ivan Di Terlizzi wasn't having much luck perfecting cacio e pepe in the kitchen, so he instead decided to perfect ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He shared his recipe for the perfect Bolognese pasta ...

For really good homemade pasta sauce, it pays to think carefully about your use of one often overlooked but central ...

Annamarie Gullo suffered a health setback but turned it into a business. Her line of pasta sauces are available under the ...

Her Spaghetti all’assassina (assassin spaghetti) is a spicy red sauce pasta dish that's made in one pot—and you don't even need to the spaghetti. Here's what you need to know about this easy ...

This baked ziti recipe features spicy Italian sausage, a quick vodka sauce, and lots of cheese in this weeknight-friendly ...

Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...