L'Italo-Americano6d
A traditional guide to Italy’s flours
Flour is one of the most essential ingredients in Italian cuisine, connected as it is with the country’s culinary traditions ...
We Asked 5 Professional Bakers for Their Favorite Flour — They All Said the Same Thing
The same goes for Zingerman’s in Ann Arbor, Michigan, another famous bakery. “No matter where you live in the country, if you ...
Savoring The Good on MSN1mon
Different Types of Flour: Why the kind of flour matters in baking
Europe offers a range of varieties, like '00' flour, which I've noted is essential for authentic Italian pasta and pizza.
National Geographic news8y
The Twisted History of Pasta
Made from the flour of durum wheat, pasta takes its name from the ... Cottage IndustryThis 14th-century Italian miniature shows two stages in pasta making. The woman to the right is kneading ...