This oven baked Italian meatballs recipe is perfect for Sunday ... while the oven heats up so they aren't too cold or cooking times will be longer. The meatballs can be frozen, before or after ...

Yield: About 5 servings -- 15 meatballs Ingredients For the meatballs: 2 cups day-old bread, diced (Pugliese, French or Italian bread) 1 cup whole milk 2 1/2 pounds ground beef ...

She gave the classic piccata recipe a facelift and infused the lemony and buttery flavors you know and love into fluffy, tasty meatballs ... cooking arsenal. “I love taking familiar Italian ...

This is Ralph's Italian Restaurant, and it's been serving Philly's best spaghetti and meatballs for 120 years. Customer: If you like traditional Italian red-gravy Sunday dinner, this is the place ...