These soft, cakey sweets can be anise flavored or even loaded with ricotta cheese, but nothing beats the classic version flavored with almond extract. My version of Italian Christmas cookies start ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

Nothing says Christmas quite like festive, fresh-from-the-oven cookies made with your family ... 2 egg whites 1 cup sugar 1 teaspoon almond extract 1 cup almond flour Dash of cream of tartar ...