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Italian Pinch Cookies
There’s nothing quite like the joy of baking Italian Pinch Cookies. These delicate, lemon-zested cookies are filled with ...
These festive cuccidati cookies, with an orange zest-flavored pastry dough filled with figs, chocolate, nuts, and Marsala ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The almond flavor is front and center.
Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...
cake to resemble the Italian flag, covered in a thin layer of melted chocolate — a recipe from a member of the Garibaldina Society. Breijo notes that rainbow cookies are a bit “equipment ...
Cuccidati are Sicilian Christmas cookies made from a rich shortcrust pastry dough flavored with orange zest and a sweet fig filling. They're popular during the holiday season in Italy and also in ...
In the massive world of cookie recipes, I have a soft spot for the cute little one-bite Italian cookies that are covered with icing and sprinkles. These soft, cakey sweets can be anise flavored or ...