The recipe hails from the Italian Alps, but a trip to a Suffolk farm inspired Rick to recreate this "joyously comforting" soup in his kitchen in Padstow. But why does cabbage take centre stage here?

A soul-warming dish from the Italian mountains, this chunky baked cabbage soup is an indulgent affair with crunchy bacon and velvety cheese in each spoonful. Use a homemade or good-quality shop ...

This simple yet hearty Italian wedding soup features plenty of vegetables, a savory broth, and juicy mini meatballs.

Ricks's 'Valle d’Aosta' cabbage soup recipe uses stock, bacon, garlic and cheese to complement what is an otherwise plain vegetable Its origins are in the Italian mountains, but Rick’s visit ...

Enjoy these tasty vegetarian soups in the final days of chillier weather, all made with spring produce like spinach, ...

Cabbage might have a reputation for being a bit bland, but it can be utterly scrumptious with a dash of culinary creativity. It's a breeze to whip up into coleslaw or an Asian-inspired slaw for a ...