Other bacon bits to chew on: A staple salumi (preserved and cured meat) and Italian ingredient, guanciale (which translates ...

Italian bacon contains many valuable unsaturated fatty acids, especially oleic acid (which lowers blood pressure) and palmitoleic acid (which regulates hormone secretion). Guanciale is tasty and ...

It is a classic Italian pasta dish consisting of eggs, pork (classically guanciale – pork cheek, but also sometimes with pancetta or bacon), pecorino cheese, black pepper, and pasta. While it is ...

This authentic Italian pasta dish is made with eggs, pork – typically guanciale which is cured pork cheek, but sometimes pancetta or bacon can be used – pecorino cheese, black pepper ...