Unlike lactose-free dairy, which simply removes or breaks down lactose while retaining the other milk components, dairy-free ...

I spoke with dietitians and other experts in the field to determine what to look for when shopping for a protein bar and ...

From dairy dilemmas to sugar struggles, Lounge talks to experts to unravel the food-acne connection and guide you towards ...

New research suggests converting the Australian dairy industry's whey waste into a valuable food product is more feasible ...

The taste of this is also quite plain and almost dairy-like (which makes ... and is sugar-free. It's made of hydrolyzed whey protein, which breaks down the protein into smaller pieces for better ...

Here's everything you need to know about preparing dairy ... It lacks protein, but is a good substitute in pancakes, some desserts and sweet drinks. Vegan cheeses and lactose-free cheeses are ...

Whey protein is a supplement that some people use to increase their protein intake or to help boost muscle protein synthesis and lean muscle mass growth. Milk consists of two proteins: casein and ...

Converting the Australian dairy industrys whey waste into a valuable food product ... said while there are multiple high-value reuse options, such as protein powders, alcoholic beverages (beer ...