Making vanilla extract is super simple and traditionally requires only two ingredients: vanilla beans and alcohol. Not only does making your own guarantee that your vanilla extract is real ...
Vanilla extract is made by soaking whole and scraped vanilla beans in neutral alcohol and allowing them to infuse over several months. It’s a pantry staple for bakers and home cooks alike.
You can also make non-alcoholic coquito by leaving out the ... sweetened condensed milk, rum, vanilla extract, and cinnamon. Blend on high until mixture is well combined for 1 to 2 minutes.
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