Don’t miss out on a Victoria sponge just because you’re avoiding gluten. This easy recipe is ... Place one of the sponges on a plate or cake stand. Stir the jam to loosen and spoon onto ...

The advantage of potato sponge cake is not only its unique taste but also that it is perfect for people avoiding gluten. By using potato puree, the sponge cake becomes more compact, easier to cut ...

Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free ... cake, stopping every now and then to allow it to penetrate the sponge.