Brisket has evolved over the decades, and now it’s a Texas barbecue staple. But it doesn’t have to be made with beef. Here, ...

If you buy precooked seitan, most of the prep work is done for you. Buy a seasoned variety and just warm over the stovetop for a healthy dinner in no time. For plain packaged seitan, chop it up ...

Seitan is incredibly easy to make. You just knead together flour and water to develop the gluten and make a springy dough. It’s then soaked in water for around 2 hours before being rinsed under ...