Keep reading for the all-around better choice. Salmon is one of the top seafood choices among Americans. In fact, according ...
These healthy fish options are also sustainable ... Wild-caught Alaska salmon produces fewer greenhouse gas emissions than farmed Norwegian salmon, making it better for the environment, according ...
When choosing between salmon fillet and a whole salmon with skin and bones, researcher Trygve Poppe has no doubt about what ...
China has halted imports from European salmon suppliers amid fears they might be linked to a COVID-19 outbreak at a Beijing market, although experts say the fish itself is unlikely to carry the ...
Salmon fillet brushed with lemon juice, dijon mustard, kasundi mustard and olive olive, grilled to perfection. Garnish with lemon wedges and dill leaves. Whisk the olive oil, lemon juice, lemon zest, ...
The Norwegian Seafood Council (NSC) has chosen Italy for a targeted investment in salmon marketing, focusing on the country's growing hotels, restaurants, and cafes sector, it said. The initiative ...