For Dietitians on MSN22h
Lamb vs Goat Meat
C hoosing between lamb and goat meat can be tricky if you’re unfamiliar with their unique qualities. Lamb and goat may seem ...
Remember, lamb is not only delicious but also extremely healthy. Although its availability is limited, it's worth looking for it in meat shops or local markets. It's an investment in your health ...
Nutrition and health claims guides for lean beef, lamb and pork The purpose of these guides are to provide information on claims that can be made in the promotion of the nutrients in lean beef, lamb ...
The growing Halal trade is the “saving grace” of the current lamb trade, Kepak lamb procurement manager David Mannion told a ...
We want beef and lamb farmers to succeed and thrive in a rapidly changing world. Rising global populations and growing demand for nutritious foods mean the long-term prospects for beef and lamb remain ...
Rare breed lamb is farmed non-intensively. The meat is dark, closely textured and lean, and tastes like a cross between lamb and venison. You can buy named, pure-bred, rare breeds from speciality ...
In the same pan, brown the lamb stew meat for about 5 minutes and add it to the ragù stock ... it’s really good for people with arthritis. It helps support bone health and contains a nutrient called ...
While that is cooking stir the rest of the onion, and the parsley through the minced lamb as well as some seasoning. Heat some more oil in a shallow frying pan and fry the meatballs a few at a ...