Have you ever tasted chickpea pasta? If so, you’re in good company. More and more Americans are eating it these daysand for many, many reasons. For one, it’s a protein-packed, gluten-freeand ...

“Banza chickpea pasta has a good texture and mouthfeel ... who says the pasta alternative helps her create healthy meals that won’t spike her blood sugars, as a type 1 diabetic.

Pasta made from lentils, chickpeas, or peas ... they can be part of a healthy, nourishing diet.' Making pasta the focus of your meal might mean you're missing out on other nutrients, advises ...

How to Make Chickpea and Pasta Soup Heat your olive oil on medium heat. Add in chopped onion and garlic and sauté for 5 minutes. Add in your celery and carrots, sauté 5-6 minutes. Add in your ...