Chances are, if you spot an Angus, it will be rocking a shiny black coat anyway. Shifting the focus briefly onto cooking, there are some particular recipes for which this beef works better.

The Certified Angus Beef organization (or ​“CAB”) is a nonprofit organization that certifies high-quality Angus beef. CAB encourages beef producers ...

There are specific cuts of beef that work best for certain recipes. For instance, one underrated cut for braising is beef neck. But the perfect cut of beef for a hearty stew is a chuck steak.

Wegmans' Angus-beef burgers seemed promising but looked ... In my opinion, these patties tasted distinctly better than the other two options. There was a rich, meaty, almost gamey flavor that ...

Certified Irish Angus has confirmed that a 30c/kg off-season bonus will be available for its members on eligible cattle at ...