W ith St. Patrick's Day near, it's time to sprinkle a little Irish charm into your kitchen. And what better way to celebrate ...

Stir in the flour and oats and mix well ... you should get about ten large cookies. Bake them for 15-20 minutes until they are turning golden. Allow to cool on a wire rack. Preheat the oven ...

If you are looking for a simple crunchy cookie with a heavenly caramel taste, have I got a cookie for you: Oatmeal Lace Cookies. Are these cookies traditional Irish in origin? I have no idea. Probably ...

Coffee Toffee and Cookies & Creamy — perfect for making non-dairy coffee cocktails at home. The post From creamy lattes to ...

Baileys, the creator of Original Irish Cream Liqueur ... coffee and rich caramel coffee indulgence. Baileys Cookies & Creamy Non-Dairy Oat Milk Liqueur is a nostalgic blend of oat milk with ...

Bake in the centre of your oven for about 18 minutes or until lightly golden. Let the oat cookies sit on the baking sheet for at least 5 minutes before transferring them to a wire rack to cool.