We may receive a commission on purchases made from links. Ireland is known for its rainy weather that yields gorgeous emerald-green pastures, perfect for cattle to roam and graze on lush ...

While most butter is made through the same simple practice, American butter, European butter, and Irish butter have variations in the exact process and the nature of the ingredients. The most ...

According to Real Simple, it contains 82% butterfat, which makes it creamier, spreadable and more flavorful than American butter. Lovers of Irish butter, like Glenda from Glenda Embree Blog ...

Given how many of my friends rave about Kerrygold butter, which is produced using milk from Irish grass-fed cows ... To settle the debate over whether European or American butter is better for baking ...