Remove any damaged outer leaves from the cabbage. Examine and clean it if necessary. Cut in quarter, remove the core and slice the cabbage finely across the grain. Put the vinegar, water ...

This recipe comes from McGillian’s Olde Ale House, an Irish staple in Philadelphia, so you know the recipe is one you can rely on. Smoked Ham Hock with Champ and Braised Cabbage by Declan Horgan ...

Made from mashed Irish potatoes and cabbage with a crisp bacon garnish ... For a more substantial option, consider roast lamb ...