This simple no-knead bread recipe is a great one to have ... For an initial rise of 12 hours, use ½ teaspoon of instant yeast when mixing the dough. For an initial rise of 6 hours, use 1½ ...

The bread dough itself is simply mixed up and then ... especially if you're using a sourdough starter. But because this recipe uses instant yeast, which is also "quick rise" yeast, it starts ...

This easy potato bread recipe ... know the yeast is active when bubbles start appearing. Scald the milk and pour into a large mixing bowl and stir in the sugar, oil, salt, and instant mashed ...

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

Unlike a yeast ... dough. The Irish claimed this bread as their own because their climate is best suited to grow soft wheat—used in cakes and pastries—which doesn't fare well in yeast bread ...