Once you have the sponge part of this trifle recipe down, you'll be hooked and you'll want to make trifles all the time. This ...

Martha Stewart shares the best baking tips and techniques, giving you the confidence to create delectable baked goods — from scratch ... her uses of flavors and ingredients add new angles ...

Grease and line two 20cm/8in sandwich tins. To make the cake, place all of the cake ingredients, except the boiling water, into a large mixing bowl. Using a wooden spoon, or electric whisk ...

Especially not Samantha Seneviratne’s five-star olive oil cake, which is “elegant, easy and frugal.” I consider myself a ...