This easy jambalaya recipe is ideal for those times when you want to serve the classic New Orleans dish to a small crowd of four people. We can trace jambalaya to many origins and they all seem ...

And, my version of this and all of my other jambalaya recipes are variations of that one that I ate on a blessed regular basis throughout my youth. Hers was epic, and it usually took center stage ...

A traditional Creole jambalaya uses tomatoes, rice, chicken or seafood, and a mixture of peppers, celery, and onion referred to in Louisiana as the holy trinity. Though family recipes may vary ...

From gardening raspberries as a child to sharing jambalaya in retirement, Sandy Hanson’s life reflects faith-filled flavor.

A delicious jumble of smoky sausage, chicken, tomato and rice. This chicken jambalaya also makes a great lunch the next day. Heat the oil in a medium saucepan with a tight-fitting lid and fry the ...

Dr Rupy packs tonnes of veggies into his jambalaya and it's well under £1 ... low-cost way of packing loads of veggies into a dish. This recipe is also great for using up any scraps you might ...

In a bowl, add diced chicken breasts, enough Don Q Coco Rum to cover, and sprinkle with Jamaican or Caribbean seasoning. Cover and refrigerate over night. In a large pot, melt butter then add ...