Discover the authentic way to make masala chai with our comprehensive guide, detailing ingredients, health benefits, and tips ...

The traditional Indian chai recipe isn’t just a tea bag in hot water — it’s a brewing process that combines a mixture of spices, sugar, and milk, forming a beverage that’s an integral part ...

Tea: This tea is popular in Kashmir and is known for its pink color and salty taste. It is made up of green tea, leaves, ...

an Indian packaged food brand. Kaimal features a traditional blend of whole spices in this Masala Chai including cloves, cardamom, cinnamon, and ground ginger. For the black tea, Kaimal suggests ...

T he ''tea'' Chai Latte is one of those tea varieties that should never be missing from the pantry of a true tea lover. Its intense flavor blends, spicy nuances, and distinctive a ...

If you're someone who lives for that perfect cup, here are seven incredible chai varieties from across India that you need to try. Think black tea but with a tangy twist! Lebu cha gets its zing from a ...

Cardamom is the undisputed queen of Indian chai spices, bringing a burst of sweet, fragrant warmth to every sip. By switching ...

Masala chai is the beating heart of many Indian homes. Boil two cups of water with one teaspoon each of crushed ginger and cardamom pods. Add two black tea bags (or equivalent loose-leaf tea) and ...

the household favourite blend of the aromatic Indian spices- the masala chai is always going to stay. A study conducted by the Tea Board of India revealed some interesting consumption patterns ...

The Silver Jubilee Foundation Day at the National Research Centre on Seed Spices, Ajmer, India, witnessed the launch of Organic Cumin/Jeera Tea by the Union Minister of State for Agriculture. The ...

India is home to some of the most exquisite and premium teas, cherished for their unique flavors, but the humble chai holds its own special place even among aficionados ...