The secret is that the chicken is baked on a wire rack so that the panko breading gets perfectly crisp on both sides.

So I’m leaning into this seasonal limbo by making every comforting dish I can find, and Ina Garten’s Creamy Chicken Thighs ...

I've got some tricks up my sleeve, and I'm not the only one. Good chefs, like Ina Garten, know that people want to eat chicken breast; they just don't know how to prepare it. It's why her recipe ...