Store-bought hummus can be a thing of great convenience — not everyone has the time to make hummus from scratch — but let's be real: It can be a bit lacking. Beyond having a less inspiring ...

Hummus is one of those foods you should be making from scratch, as it's more cost-effective and easier to adapt to your taste ...

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

The easiest way to make your store-bought hummus restaurant-quality is with premium extra-virgin olive oil. Add a divot to ...

Author Kari Hesthamar observed “Greece is a good place to look at the moon, isn’t it,” and she is certainly right. I recently ...

Of course, cooking any pulse from scratch does wonders for their flavour (see page 301), but in times of hurry, cans of pulses are a saviour. Here classic hummus is given a Mexican makeover ...