This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...

Garnish with the remaining green onion and serve with crackers, bagel chips, and hot ... Swiss cheese. If you love the strong flavor of blue cheese, stir in some crumbles for a kick! This dip ...