A well-seasoned broth is the key to a delicious hot pot experience ... with the ingredient lending the recipe a rich, silky texture. The other star, of course, is Massaman curry paste.

Bring the pot to a boil, then reduce the heat to lsimmer, occasionally skimming fat and foam from the surface, until broth is rich and fragrant, eight to 12 hours. Add water to the pot as needed ...

In a stock pot over ... all the broth. Ladle everything into strainer, and press down on vegetables to extract all their flavor. Discard spent vegetables. Serve strained broth hot.

You've likely heard of bone broth, but just in case, it's the savory, collagen-rich liquid you get when you simmer animal bones in a pot of ... what the recipe calls for). Bone broth hot chocolate ...

Preheat the oven to 325 F. Melt the butter in a soup pot over medium heat. Add the celery, onion, garlic, and leek. Stir to ...

People are swapping out milk or water for bone broth as the base in their hot chocolate. VP - stock.adobe.com A viral hot cocoa recipe promises to indulge your sweet tooth without derailing your ...