Transfer the clusters to a 9-inch deep pie plate and use your fingers and the palms of your hands to press the crust firmly into the pie plate, covering the bottom and sides of the pan completely.

Here is a versatile cheese pie that can be topped from anything to canned pie filling or a hot fudge sauce with chocolat ...

Dipping fresh fruit or pretzels in the leftover hot fudge is also delicious and fun. And if you're making a special dessert for Valentine's Day (say a cake or no-bake pie), hot fudge sauce is ...