Tender, chewy shrimp is covered in a thin sauce made of honey, garlic, ginger and soy sauce. Serve it over rice, where the sauce will trickle down to flavor it and elevate the dish.

This spicy honey garlic shrimp recipe strikes the perfect balance between sweet, tangy, and spicy. The shrimp are sautéed to perfection in a delicious sauce that will leave your taste buds ...

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

Whisk together all of the marinade ingredients in a wide bowl, making sure that the honey dissolves into the ... bubble until reduced down to a syrupy sauce. Brush the sauce over the trout and ...