Honey is a natural sweetener that adds depth of flavor to both sweet and savory recipes. It’s a great alternative to processed sugar and works well in everything from baked goods to marinades. With ...

honey-glazed walnuts. The appeal of this dish comes from its rich, comforting flavors and textures but it can also feel a bit heavy and cloying. This honey walnut shrimp bowl recipe -- courtesy of ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade — makes anything taste better.

This takeout favorite gets revamped with crunchy walnuts candied in sweet honey. Crisp on the outside and tender inside, the fried shrimp are tossed in a creamy, sweet, and savory sauce.

Brush each square with the honey glaze and sprinkle over the chopped walnuts and cinnamon. Decorate with the orange zest and serve.