This healthy vegan stir-fry packs in plenty of veggies for an easy midweek meal. Marinating the tofu in a satay-style sauce gives it a great flavour; leave it to marinate while you prepare the ...

With a few key ingredients and a little patience, you can turn ordinary soybeans into a healthful and tasty homemade tofu. So, get ready for a new experience as we will walk you through the ...

For example, adding smoked paprika or garlic powder to the curds before pressing imparts a unique flavor to your tofu that you won't find in store-bought options. Homemade tofu is not only fresher ...

A delicious, rich, vegan curry made with store cupboard spices and firm tofu. Make double and freeze the remaining for another time. Each serving (without the optional serving suggestions ...

Cooks and diners in search of egg alternatives might turn to tofu for a morning scramble. While tofu may not fully satisfy the most diehard egg enthusiasts, it makes a pretty decent substitute.

This Teriyaki Tofu has a crispy exterior with a creamy, tender interior. It is outrageously delicious and is ready in about ...

1 and 6 will take you to Baegi Handmade Tofu, a hidden gem in the capital specializing in cuisine made from homemade bean curd. From the outside, the restaurant reminds of a "pojangmacha," or a ...

Tofu is soybean curd that comes in an array of textures (from silken to extra-firm) and colors (from snow white to deep brown). While it might look unassuming in its packaging, tofu has the ...