First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

• To create an effervescent wine, rack the wine into a clean jug. • Dissolve 2 heaping tablespoons of priming sugar in a small amount of warm water, and add to the jug. • Swirl the wine to ...

Here are the key ingredients for making wine: Wine grapes, 60–75 pounds Filtered water Sugar Wine yeast What about the proportions? Well, 60–75 pounds of grapes will make a good amount of wine ...

The smell of Mary Berry's mulled wine recipe is enough to make the home feel ... and continue to simmer for about 1 hour. Stir in the sugar gradually during cooking, until the mulled wine is ...

brimming with Christmassy spice and perfect for parties.This recipe is spiked with an extra fruity hit of sloe gin. Put the wine in a saucepan with the orange, sugar, bayleaf and the spices.