When life gives you lemons, make Lemon Velvet Cake! This dessert is a showstopper, combining a light, moist crumb with t ...

Kirbie from the popular food blog Kirbie's Cravings has crafted a lemon cake recipe using minimal ingredients to ensure "soft ...

1. Grease and line a 2lb loaf tin. Preheat oven to 180C. 2. Add the butter and sugar to a mixing bowl and beat with an ...

Jane made the cake in front of MadeForMums' eyes, and the recipe is perfect for making with children helping. "I’m a great fan of lemon, and used to eat raw ... Boil strongly for about half a minute.

Jackie Melroy Shiring, a lifelong Catholic, shares how her faith journey intertwines with the simple act of preparing and ...

To freeze the lemon drizzle cake, make the cake up to step 3 and allow ... Continue with the recipe and then pour the lemon drizzle icing over the defrosted cake before serving.

Well-made lemon curd strikes a perfect balance between thick and custardy and melting in your mouth. An expert pastry chef ...

With a blend of almond and gluten-free oat flour, this cake is perfect for those looking for a light and flavourful treat. Topped with a tangy lemon drizzle and a hint of zest, you can enjoy it ...

Make about 60 deep holes in the cake using a skewer. Squeeze one of the lemons and mix 3 tablespoons of the juice with the remaining 100g/3½oz sugar. Slowly and gradually, spoon the lemon sugar ...

These tasty apple recipes are the perfect way to use up your apple season haul. Make delicious apple snacks, appetizers, side ...