6 eggs ¾ cup sugar, divided 1 pint heavy cream 1 pint whole milk (2 percent is okay too, but the recipe needs some fat to ...

Nowadays, mixologists offer a slew of creative spins on the traditional drink. Enter: Deke Dunne, beverage and ...

The holidays simply wouldn’t feel complete without the rich, creamy flavor of eggnog taking center stage. Whether it’s served ...

Eggnog adds a bit of festive cheer to classic dessert recipes, but be cautious with how you implement it. We consulted an ...

Be careful not to let it boil, or the eggs may curdle. 5. Add Alcohol (Optional): If you’re making alcoholic eggnog, add your rum, bourbon, or brandy now, and stir well. 6. Once your eggnog has ...

You can go boozy or not, and there are a number of flavor variations you can play with. If your eggnog already has liquor in ...

For as long as I can recall during my 54 years on this planet, holidays at our family farm have always included my mom ...

Raw eggs are a key ingredient in many homemade eggnog recipes, giving the beverage its signature frothy texture. However, using unpasteurized eggs can introduce harmful bacteria. To safely enjoy ...

It’s a great choice for eggnog recipes when you want to make a big batch that’s rich and festive. Whether you’re hosting or relaxing at home, this will surely bring a holiday touch to your day.

You’re going to make eggnog milkshakes ... King Arthur Baking Company’s Stollen Recipe Melt ½ to 1 cup chocolate chips (or butterscotch or white chocolate or peanut butter chips) in a ...

But there’s that bottle of leftover eggnog in the fridge. And what are you going to do — pour it out? I think not. Those resolutions can wait a few more days, right? You’re going to make ...