For these corn-beef bagels, the key is to slow-cook the meat so it’s as tender as possible. It will then shred more easily and there will be no waste. Then simply stuff the bagels with coleslaw ...

Before the beef is canned, it is partially cooked and cured. Large-grain salt pieces the size of corn kernelsare added for ...

Use good-quality tinned corned beef for the best flavour and choose a reasonably waxy potato variety such as Desiree, that will hold its shape in the pie, giving a good texture. To make the pastry ...

Salvaging this year’s corn crop as silage can help crop producers recoup some ... good-quality silage is the packing process,” says Zac Carlson, NDSU Extension beef cattle specialist. “An anaerobic ...

With simple ingredients like corn tortillas, filled with lean ground beef, diced onions, and cheese, you’ll have crispy taquitos in no time. Best of all, these homemade taquitos taste way better, are ...

This Mexican street food staple, a close cousin to the taco (taquito literally means lil’ taco), is made by filling a corn tortilla with seasoned beef or chicken, rolling it tightly, and frying ...