Since then, I’ve perfected the recipe to get that restaurant-quality taste with simple ingredients you probably already have in your kitchen. These cheesy garlic breadsticks are inspired by ...

Cut 1/2-inch slices from a 6-ounce piece of country-style bread. Cut each slice lengthwise into breadsticks about 1 inch wide. You should have about 2 dozen. Arrange the sticks in one layer on the ...