Place your homemade caramel mixture on the bottom of your baking pan, followed by the rolls. Once baked, turn your caramel-covered cinnamon rolls right side up and serve. Want more food knowledge?

A recipe from BBC Good Food suggests using ... heat the remaining sugar and mix with the remaining butter to create a thick caramel. Once the rolls are cooked, pour over the caramel.

This recipe for apple pie phyllo rolls with caramel sauce from developer Jessica Morone from Jess Loves Baking does just that. These are a delightful twist on a classic dessert. The phyllo ...

Equipment and preparation: for this recipe you will need a piping bag fitted ... mixture in the fridge until completely cold. Whisk the caramel condensed milk into the cold filling mixture until ...

This recipe offers all the great elements of ... Unroll the pastry, spread the cream all over and drizzle over the salted caramel. Re-roll the pastry, starting from the shorter end as before ...