Nothing compares to a homemade buttercream. The simple frosting ... If you spread the frosting on, this recipe will cover 24 cupcakes. If you pipe on the frosting with a pastry bag, you’ll ...

This Homemade Lemon Frosting is light, fluffy, and bursting with bright lemon flavor. Made with simple ingredients and just ...

It may seem unusual, but ermine or flour frosting is a classic recipe that is less sweet and more silky than other forms of ...

Nicole Hopper is a recipe ... icing is a type of icing that uses stabilizers (such as egg whites, meringue powder, or cream of tartar) that allow it to harden, acting as a glue for homemade ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...

A homemade birthday cake is treat that will ... Place the cakes on a wire rack to cool completely. To make the buttercream icing, sift half the icing sugar into a bowl with the softened butter ...

For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade ... the buttercream, beat the butter in a large bowl until soft. Add half of the icing ...