One of the Reba’s Place dishes is a beer cheese that takes just 10 minutes to make. “Beer and cheese—what a combo! I included this recipe from my restaurant Reba’s Place to hold you over ...

When you're choosing drinks to serve with a cheese platter, pass on the wine and opt for these expert-approved beer pairings ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...

That's right -- if you make it to the end, you'll be rewarded with warm pretzels and a gooey beer cheese dip. "Everyone who knows me knows that pretzels with beer cheese is one of my favorite ...

Heat olive oil in a medium-sized saucepan over medium heat. Add the chopped onion and cook for about 3–4 minutes until ...

This gooey beer and smoked cheese combo makes a great treat for a ... cook for a further minute to allow the alcohol to cook out – make sure you keep stirring to ensure it doesn’t stick.

Mustard is so very easy to make and the perfect addition ... try using a local beer in the mustard and wrapping an extra bottle with some local cheese.

No offense to wine and cheese, but we’re ready for something new. We enlisted Hop City Craft Beer & Wine founder Kraig Torres and his second-in-command, Mina Holliday, to suggest eight local ...