Home cooks use them ... cuts as opposed to the rock-chopping style of western cooking,” says King. “The blade slightly sinks into the soft surface of the board and can catch if you try ...

"Studies have pointed toward this being an often-overlooked source of ingested microplastics," food and cooking ... best solution for home cooks is to have wooden chopping boards, wash them ...

From post-consumer plastic styles and wooden checkerboard designs to a retro beauty made from repurposed skate decks, these blocks will level up cooking prep, cheese platters and benchtop decor.

When you’re browsing through your favorite home decor store ... last like the wood ones. Plastic cutting boards should really ...