Our easy no-bake Eggnog Pie is the perfect holiday dessert, combining creamy eggnog filling with a buttery graham cracker crust. Designed to be foolproof, this recipe has been thoroughly tested to ...

Get the No-Bake Eggnog Pie recipe ... For a fun twist on Ree's traditional holiday cinnamon rolls, this pie uses canned cinnamon roll dough for the crust! It's filled with layers of apple slices ...

Tasting Table reached out to the chef and Food Network star to chat through all his best holiday hacks, and he had some great suggestions for taking a dairy-free approach to the sip. Since eggnog ...

With a gingersnap-pecan crust, a boozy whipped-cream topping, and a filling made with real eggnog, this holiday dessert is as festive as they come. Anna Theoktisto is a recipe tester and developer.

When ready to serve, top the pie with the reserved whipped cream mixture and a dusting of nutmeg. Tip: Eggnog pie will keep covered in the refrigerator for up to two days and in the freezer for up ...

SHARON - A Massachusetts dairy bar is hard at work this holiday season, making thousands of bottles of eggnog like it has for generations. The days before the holidays are often filled with people ...

At Scoma’s Restaurant in San Francisco, this holiday season's batch of eggnog began 11 months ago. The process typically starts in late January, just after the previous year's celebrations are over.